Restaurant details
Cucina tipica vicentina
Type of Cuisine
Specialty
Baccalà alla vicentina, carne e pesce ai ferri
Agnello della Valle del Chiampo al forno e allo spiedo o in campana di ghisa
Typical products available in the menu
Closing day
Friday for lunch closed
Friday at dinner closed
Saturday for lunch closed
TUTTO IL VENERDI
Mood
Capacity
120 - non-smoking room
Parking
Private
Languages spoken
-
-
- Other languages spoken: Cinese
Credit cards
Visa
- Mastercard
- American Express
- Diners