Restaurant details
Osteria, ristorante, cicchetteria tipica vicentina, enoteca
Type of Cuisine
Specialty
Baccalà, carne alla brace, bigoli all'anitra, pesce
Fegato alla veneziana - Gnocchi con la fioretta - Sarda in saòr - Bollito - Coniglio alla vicentina
Typical products available in the menu
Closing day
Monday for lunch closed
Monday at dinner closed
Tuesday for lunch closed
Mood
Capacity
50
Parking
Public
Languages spoken
-
-
-
Credit cards
Visa
- Mastercard